



Those in bold are what Dr. Pratt recommends as must-haves if the other items are difficult to incorporate into your diet.
More on the bold ones - Blueberry
Alternatives to the blueberry are: cherries, cranberries, blackberries, raspberries, purple grapes and strawberries.
What’s so good about blueberries: Anthocyanins, ellagic acid, quercetin, catechins, salicylic acid, carotenoids, fiber, folate, Vitamin C, Vitamin E, Potassium, Manganese, Magnesium, Iron, Riboflavin, Niacin, Phytoestrogen, Low in calories.
More on the bold ones - Spinach
Alternatives to the spinach: Orange bell peppers, romaine lettuce.
What’s so good about spinach: Low in calories, Lutein/zeaxanthin, Beta-carotene, Omega-3, Glutathione, Alpha lipoic acid, Vitamin C, Vitamin E, B vitamins (thiamine, riboflavin, B6, folate), Vitamin K, Calcium, Iron, Magnesium, Manganese, Zinc, Polyphenols, Betaine, Coenzyme Q10, Polyphenols, Chlorophyll.
More on the bold ones - Wild Salmon (Recommended 2-4 times per week)
Alternatives to the wild salmon: sea bass, sardine, herring, trout.
What’s so good about the wild salmon: Omega-3, B Vitamins, Selenium, Vitamin D, Potassium, Protein.






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